Supper blogging in Porto

Cafe and Restaurante 31 Porto

Tonight's supper blogging isn't really fitting into any other thread, so it gets its own.

Tonight's appetizer course was purchased on name alone:

That is the "vulcão de salmão."  Translation:  Volcano of Salmon.  Now you understand why I had to order it.  And it was quite good, too.  Very peppery.

And for the main course, Bacalhau com Broa.  Codfish with Cornbread:

Quite a different take from the one at the Casa da Tia Helena in Alfama, Lisbon.  This was the very upscale gourmet version.  More codfish than cornbread, that's for sure.

I actually preferred the cornbread stuffing version in Alfama.